Host: Sam Shad

Guests:
Charlie Abowd, Author, Karen Abowd, The Greenhouse Project

"I think I was born to be at Adele’s."

- Charlie Abowd, Author, says the restaurant is “part of us.” His memoir, “Recipes and Rambles,” tells the story of forty years at Adele’s through Nevada politics, cuisine and history, and can be ordered on Amazon. This program with his wife Karen was originally recorded during the 2023 legislative session and was re-aired to honor Chef Charlie Abowd, who passed away at the age of 73.